Chop sweet potatoes, Brussels sprouts, red onion and apple, spread on a sheet pan with 2 tablespoons olive oil, salt and pepper. You can use any chicken sausage but we love to use apple chicken sausage. The sweet potato, apple, onion and Brussels sprouts taste delicious … Use half the … Sweet Potatoes and Brussels Sprouts. How to Make Sheet Pan Chicken and Veggies. Once chopped, place the Brussels sprouts, sweet potato, onion, and apple on a. Preheat the oven to 425 degrees F (220 degrees C). Flavored with a garlicky honey-balsamic … Required fields are marked *. Roast for 30-40 minutes until veggies are browned. Line a large baking sheet with parchment paper, foil, or spray with non-stick cooking spray. As much as I like to flatter myself by insisting I like to try new things, when I step back and examine the three most recent dinners I cooked, they are all eerily similar. While the vegetables are roasting, toss the chicken breast pieces with the remaining 1 tablespoon extra virgin olive oil, 1/2 teaspoon kosher salt, freshly ground black pepper, 1 teaspoon paprika and remaining 1/2 teaspoon finely chopped thyme leaves. It was a hit! I know you’ve pr, usually we are Christmas decorations after Thanksg, [ad] people ask what the best part about blogging, took a break from cnn today to have lunch with my, no costumes this year but we celebrated the spooky, I apologize for my broken record-esque profession of love for the farmers market, Here’s a roundup post with all of the recipes, Crispy Roasted Chicken with Blueberry Gastrique, off the eaten path's fifth blogiversary | off the eaten path, 1 sweet potato, chopped into 1/2 to 1 inch pieces. Preheat oven and grease baking sheet. I’m so happy that you enjoyed the recipe! And so easy!! Chop sweet potatoes, apples, onions, and brussels sprouts. Sprinkle bacon over everything then roast in preheated oven 15 minutes. If you prefer a crispier vegetable or chicken skin, turn the oven to broil and cook for a minute or two. Coat them with the oil, add salt and arrange the Brussels sprouts cut face down. Thank you for sharing this kind review! Some other simple one-dish meals that you might want to try are Sheet Pan Balsamic-Herb Chicken and Vegetables and One Pan Roasted Potatoes, Sausage and Peppers. Add chicken, red onions, garlic and rosemary then season with salt and pepper and toss. Although I’ve made videos in the past, they were with the help of a separate videographer and editor. Time, dishes, mess - you name it. Powered by WordPress. After remembering how much I loved it, I went back and rephotographed that old recipe a few years later, and I am so glad I did. Broil the chicken for about 5 minutes until skin browned and crispy. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Sprinkle with the remaining 1 tablespoon fresh rosemary. Marinate for one hour in the refrigerator, up to overnight. Place chicken on pan. Thank you for sharing this kind review! Hi Elliot! Today’s sheet pan chicken uses the same, beloved flavors and ingredients as my harvest chicken skillet, but they are cooked on a sheet pan in the oven, instead of on the stove. Zip the bag tightly, then shake and rub the bag to coat the chicken in the oil and spices. Having everything prepared on the same pan and popped into the oven at once, cuts down on...everything. The perfect fall dish! Baked Chicken Thighs with Brussels Sprouts and Sweet Potato, a quick and easy one-pot chicken dinner for a chilly, fall night. Get the 5 essential tips for making DELICIOUS, wholesome meals that even picky eaters LOVE! I am receiving compensation from the North Carolina Department of Agriculture and Consumer Services to raise awareness about purchasing poultry at farmers markets. This recipe of bone-in chicken pieces nestled in potatoes and Brussels sprouts, seasoned with garlicky fresh herbs and roasted together on a sheet pan makes a delicious easy dinner. Sheet Pan Pork Chops, Potatoes, and Brussels Sprouts. Toss the apple and vegetables on the pan, then return the pan to the oven and continue baking until caramelized and tender, about 10 to 15 additional minutes. Sheet Pan BBQ Chicken with sweet potatoes and brussels sprouts How to make Sheet Pan BBQ Chicken with sweet potatoes and brussels sprouts. Heat the olive oil in a large, nonstick or cast iron skillet over medium high, until hot and shimmering. Zip the bag tightly, then shake and rub the bag to coat the chicken in the oil and spices. They produce simple, hearty, weeknight meals. Spray a rimmed 18 by 13-inch baking sheet with non-stick cooking spray. One Pan Sausage, Sweet Potato, and Brussel Sprouts | I made a version of this but tend to get lazy in execution. To make things even easier, you can see Windy Hill’s inventory online and. Drizzle with 1 1/2 tablespoons olive oil, then add the garlic, 1 tablespoon rosemary, cinnamon, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Nov 24, 2019 - Sheet pan recipes make for super simple dinners. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Sheet Pan Chicken with Sweet Potatoes, Apples, and Brussels Sprouts. trimmed and halved (quarter if very large), about 1 pound, peeled, cored, and cut into rough 1-inch pieces (these pieces should be larger than the other vegetables). Easy chicken and vegetable dinner that's baked on one pan and has the best flavors of fall! That’s it! This simple one dish dinner is the perfect way to get dinner on the table in a hurry! So happy that you enjoyed the recipe Caz! Rub all over chicken. Make 2-3 wells for the chicken to fit in. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Spread into a single layer on a large rimmed baking sheet. Toss together Brussels sprouts, sweet potato, onion, 1 tablespoon olive oil, 1 teaspoon rosemary, ¼ teaspoon salt, and 1/8 teaspoon pepper in a large bowl. Oct 10, 2016 - Sheet Pan Chicken with Sweet Potatoes, Apples and Brussels Sprouts. Your email address will not be published. This apple chicken sheet pan dinner is a healthy chicken recipe featuring juicy, flavorful chicken. … Move chicken to the top rack of the oven and switch to broiler. Set aside while you chop the vegetables and apples, or refrigerate for up to 1 day. Preheat oven to 400°F. Add sweet potatoes, apples, Brussels sprouts, and shallots to a rimmed 18 by 13-inch baking sheet. Once chopped, place the Brussels sprouts, sweet potato, onion, and apple on a large, rimmed baking sheet. Brush any remaining marinade over sheet pan chicken breasts, sprouts, apples and bacon. Drizzle with 2 Tbsp olive oil, season with salt and pepper then toss to coat. You can flip the potato wedges, but no need to move the Brussels sprouts. Place the chicken breasts in a large ziptop bag. Step 2 Toss Brussels sprouts, apple, and pancetta with 1 tablespoon olive oil and rosemary in a bowl. Toss your sweet potato wedges and halved brussels sprouts with a little fresh garlic, olive oil, and s&p to taste. Place chicken on a separate sheet pan (this allows the chicken and vegetables to both roast without the vegetables being steamed in the chicken's juices). Add the prepared veggies on a sheet pan oiled with avocado oil (you can also use coconut oil). Zip the bag tightly, then shake and rub the bag to coat the chicken in the oil and spices. I first fell in love with this particular array of ingredients and flavors in January 2013, when I posted this recipe for Harvest Chicken Skillet with (wait for it) sweet potatoes, apples, and Brussels sprouts. Add chicken thighs to the same bowl. Drizzle with 1½ tbsp olive oil, ½ tsp herbs and salt and pepper. Positions racks in the center and upper thirds of your oven, and preheat the oven to 425 degrees F. Place the onion, apple slices, and Brussels sprouts in the center of a large, … Arrange chicken breasts, sweet potatoes, and brussels sprouts on a greased baking sheet. Place chicken in a large plastic bag or bowl. Bake for 20 minutes and turn your oven to broiler, 425F for 5 more minutes. As of late, that’s meant iterations of Harvest Sheet Pan Chicken with Sweet Potatoes, Apples, and Brussels Sprouts. The sweet … Create an account to easily save your favorite projects and tutorials. I just cut up sweet potato, chicken sausage from TJ’s, and brussel sprouts, … The veggies caramelize, the chicken juices drip down onto the veggies to flavor them further, and the cinnamon and rosemary perfume your kitchen with warm, comforting scents of autumn (similar to this delicious Rosemary Chicken Thighs with Apples and Brussels Sprouts). Stir to coat vegetables in oil. You all loved it so much too, it’s been one of my top 10 posts every day since! Roast in preheated oven 15 minutes then remove and toss. Chop sweet potatoes, Brussels sprouts, red onion and apple, spread on a sheet pan with 2 tablespoons olive oil, salt and pepper. How to Make One Pan Chicken Sausage with Roasted Vegetables and Apples. Preheat oven to 425 degrees. Your email address will not be published. While I haven’t tried this swap, another reader has reported success with it. Set aside while you chop the vegetables and apples, or refrigerate for up to 1 day. This sheet pan chicken dinner is a must have in your arsenal of recipes. Although I may have referenced an old favorite when I cooked this Sheet Pan Chicken with Sweet Potatoes, Apples, and Brussels Sprouts, I did learn a new trick: video. Place “olive oily” Brussels sprouts and apples on the baking sheet. The Well Plated Cookbook is now available! Place chicken on a separate sheet pan (this allows the chicken and vegetables to both roast without the vegetables being steamed in the chicken's juices). producing quality, naturally-raised, chemical-free products using sustainable farming practices. Happy Small Business Saturday! Thanks! My secrets for making wholesome meals you'll WANT to eat. To make this sheet pan recipe, simply stir the veggies together on the pan, place the chicken on top, then bake. I’ve never been so pleased to be a creature of habit, even if I am in a bit of denial about it. And because it’s a … I used chicken apple gouda sausage instead of chicken breast. Sweet potatoes and onions make the sheet pan chicken a complete meal. Set aside while you chop the vegetables and apples, or refrigerate for up to 1 day. It will look like A LOT of stuff on the sheet pan, but I promise it will all shrink (especially the apples), while baking. In a … Print Pin. Season your chicken with salt and pepper on each side, and place on sheet pan. All you need is a heavy-duty baking sheet. This well-balanced meal gives you protein, vegetables, and carbs all in one dish. Roast for about 30-35 minutes or until chicken is done. Remove the chicken from the marinade and place on top of the apple and vegetables. Place in the oven and roast until the chicken is cooked through and the internal temperature reaches 160 to 165 degrees F, about 18 to 22 minutes, or until done. In a mixing bowl, toss brussel sprouts with 2 tsp of the olive oil, garlic powder, salt and pepper. Easy chicken and veggie dinner that's baked on one pan and has the best flavors of fall! Disclosure & Privacy Policy. So good! Prepare vegetables and place in bowl, add salt, pepper, garlic, thyme and olive oil and combine. Add rosemary, cinnamon, salt and pepper for additional flavor. Arrange on one side of the baking sheet in a single layer. Bake 15 minutes. ... Toss the potatoes and … Chicken thighs, fresh Brussels sprouts, sweet potatoes, and apples combine with a garlicky honey balsamic glaze to make this easy sheet pan dinner. Spread into a single layer on a sheet … Add sausage, sweet potatoes, brussels sprouts, apples, onion and garlic to sheet pan. Place the chicken thighs in a bag or container … This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Combine 1/3 cup olive oil, garlic, rosemary, salt and pepper and shake or stir until chicken is coated. Drizzle everything with olive oil, sprinkle with thyme, sage and rosemary then season with salt and pepper to taste and toss to coat. Serve warm with the rested chicken. So amazing and easy! Place sweet potatoes and Brussels sprouts on baking sheet, toss with olive oil. It’s less than 45 seconds and made with love. Add chicken sausage to the baking sheet in a single layer. Instructions. Can’t wait to try this recipe. Spread even. When you go out to eat or make meals at home, do you gravitate towards the familiar, or do you crave variety? Zip the bag tightly, then shake and rub the bag to coat the chicken in the oil and spices. WELCOME! Easy chicken and veggie dinner that's baked on one pan and has the best flavors of fall! https://www.eatwell101.com/roasted-brussels-sprouts-sweet-potatoes-recipe I hope you enjoy it! Sheet pan dinners are popular for a reason. I’m so happy that you enjoyed it, Jennifer! Delicious!! Your email address will not be published. Jan 3, 2020 - Sheet Pan Chicken with Sweet Potatoes, Apples and Brussels Sprouts. Thanks for sharing!! What this means for you: the oven does all the work! Place the sheet pan with veggies on the top rack and the sheet pan with chicken on the bottom rack. Season the chicken with salt and pepper and brush half of the maple mustard sauce on them (be … Spread into an even layer. This video for Sheet Pan Chicken with Sweet Potatoes, Apples, and Brussels Sprouts (viewable at the BOTTOM of this post) is the first I’ve ever recorded and edited entirely on my own, and it was quite the learning experience. It was one of my earliest recipes. Do you think I can sub out the sweet potato for butternut squash if I cut into cubes? 5 from 1 vote. Once the chicken is cooked through, remove to a plate to rest and cover with foil to keep warm. This Balsamic Glazed Chicken Sheet Pan Dinner is full of healthy vegetables. I’m so happy that you’ve enjoyed it, Lilly! Stir to coat vegetables in oil. Preheat oven to 375F degrees. Thank you for sharing!! Rosemary Chicken Thighs with Apples and Brussels Sprouts, Harvest Chicken Skillet with Sweet Potatoes, Apples, and Brussels Sprouts, lightly pounded to a relatively even thickness. Add to sheet pan and toss with remaining tablespoon of olive oil, 1/2 teaspoon of kosher salt, 1/4 teaspoon of freshly ground black … Drizzle with 1 1/2 tablespoons olive oil, then add the garlic, 1 tablespoon rosemary, cinnamon, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Add marinated chicken and chopped bacon in between the veggies. Preheat the oven to 425 degrees F. Place the chicken breasts in a large ziptop bag. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. © 2010 - 2020 Well Plated by Erin. Once chopped, place your green vegetable of choice, sweet potato, onion, and apple on a large, rimmed backing sheet. Remove from oven. I like to roast the veggies alongside the chicken once the chicken is done with it’s 25 minute 425F roast. I love to know what you are making! I have made this a couple times before and always love to come back to it for a healthy, warm, fall dinner. Notify me of replies to my comment via email. It's quick and easy to prep and the kids will love eating it. Place veggies on a sheet pan. Place sheet pan on middle rack and roast for 20 minutes, turning the potatoes and Brussels sprouts 1x. I hope you enjoy the recipe if you try it! Add chopped sweet potato, apple and broccoli to a pan with sliced chicken sausage and halved brussels sprouts. On a prepared baking sheet, spread out vegetable mixture evenly. Thank you for sharing this kind review! Alongside the chicken on top of the olive oil, and apple on a ziptop! Backing sheet the perfect way to get dinner on the top rack and roast for about 5 minutes until browned! 220 degrees C ) add chicken sausage with Roasted vegetables and apples and! On a mission to save you time and dishes and has the best flavors of fall the in! 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