Jump to Recipe. Tender coconut pudding with fresh pulp, water from tender coconut, prepared with agar agar (china grass), milk, condensed milk as main ingredients. Your email address will not be published. Place the longans in several pudding molds. Ingredients: 1 tin Longan 1 pack of agar-agar (20g) 500ml water 50g caster sugar 250ml coconut milk 450ml milk. How To Make The Coconut Milk Matcha Pudding Step 1. If you got 400ml Kati Coconut cream, use it, then add 100ml milk to compensate the difference. Aug 4, 2016 - Thirsty For Tea Dim Sum Recipe #13: Coconut Milk Pudding 2. I tried your recipe last night and the results were great! Sago in coconut milk and also known as “Sai Mai Lo” in Cantonese. Allow to cool to room temperature. This Cantonese Steamed Milk Egg Pudding (双皮奶 - shuang pi nai) is almost like a Chinese version of Creme Brulee, but without the crunchy sugar top. Coconut milk adds creamy, rich texture, while chia seeds thicken the creaminess of coconut milk to pudding-perfect texture. We don't eat pudding … I don't particularly like the thought of eating raw egg whites but their addition does make the texture nice and fluffy. Light, creamy, and so simple to make! the version i seek is jelled but creamy and i've only had it served, pre-formed, in clear plastic dessert cups. You get the fragrant coconut … May 4, 2015 - This dairy free fragrant Coconut Milk Pudding can be made easily with a few ingredients. (Run half a cup of fresh coconut with one cup of water in the mixie until smooth. Not sure what I did wrong as I followed the recipe. Cartoned coconut milk drinks tend to have less saturated fat than the canned coconut milk… Add the pumpkin and coconut milk to the bowl and mix until well blended. Hi Tim, sorry I just saw your comment 6.5 months late! You might get one small platter of this dessert after finishing your dinner at Chinese restaurants. So, our Chinese Mango Coconut Pudding is mildly sweet but with the fresh mango and coconut milk it’s quiet lovely! At dim sum restaurants they sometimes serve it as a drink over layered jelly cups. We like it like that at home. thanks! Chinese Mango Pudding, an incredible mango dessert prepared with mango puree, coconut milk and gelatin, is absolutely fabulous in looks, taste and texture. In a small pot, dissolve sugar in clean water. Full video recipe. I like Choi Jin Hyuk and Lee Yeon Hee; Lee Seung Ki and Suzy! Lightly grease it if you are going to flip out the pudding before serving. 5. Simple to make and delicious! yum cha is often referred to as dim sum in London so you can search for that. Once it thickens, remove from heat and stir in vanilla and butter. Follow this easy pudding recipe and delight your taste buds with delicious Chinese mango dim sum. May 5, 2015 - Coconut Milk Pudding. milk, china grass, coconut milk, vanilla essence, condensed milk Dragon fruit and coconut milk pudding-Tropical summer dessert Hetal Kamdar water, fruits, gelatin, lite coconut milk, sugar Use a deep pot, cook coconut milk, milk and sugar over medium heat until the sugar is completely dissolved. Lightly sweet and creamy, this … Learn how to cook great Chinese coconut pudding allrecipes.com . You can keep it in the fridge, covered, for a few days. Use it in bakes and desserts, or to cool and mellow spicy curries. Now add 2 cups of coconut milk and switch off the flame. It is sweet and has a soft, gelatin-like texture but is white in color rather than translucent like gelatin. 1. “Coconut milk is great for pudding as it is naturally thick and creamy,” says Simple Roots Wellness founder Alexa Schrim. Add in agar-agar and sugar. Bring to simmer and turn off the heat. Coconut Milk Pudding Ingredients Grated Coconut - 1 cup Fresh cream - 200 ml Sugar - 1/4 cup China Grass Vanilla Essence - 1/2 Tsp Corn flour - 3 Tsp Water #CoconutMilkPudding #PreethiZodiac #PreethiKitchenAppliances #homecooking #Coconutmilkpudding #coconutmilk #chinagrass Pour into four small bowls, or mason jars, cover and cool until well chilled. Allow coconut milk-chia seed mixture to soak until thickened, at least 20 minutes, or cover bowl with plastic wrap and refrigerate overnight. Otherwise, use a container which you can cut the pudding in without scratching the container. Sago in coconut milk and also known as “Sai Mai Lo” in Cantonese. . Open the longan and separate the longans and the syrup. I prefer my mixture less sweet but you can adjust the amount of the sugar to your … You are very welcome. Any comments? This dessert is very popular in Sri Lanka Thai [ edit ] Preparation. I think you're egg whites were're too cold. I've been unable to find 'yum cha' in London and was wondering if you might know what else it's called? Let the gelatin sit and bloom. Coconut Milk Pudding Author: Ann Low Prep time: 10 mins Cook time: 10 mins Total time: 20 mins […] At dim sum restaurants they sometimes serve it as a drink over layered jelly cups. Place the longans in several pudding molds. Pour one ladle of the steaming milk into the egg mixture, whisking constantly to prevent clumping. Chia seed pudding is also a healthy breakfast, and I like to keep it that way. 1 x 400ml tin of coconut milk. Use it in bakes and desserts, or to cool and mellow spicy curries. Dissolve the gelatine powder in the boiling water, stirring until completely lump free. Saved from chinasichuanfood.com. 350ml whole milk. If you have the opportunity to visit then I recommend these places to put on your list to see. It is sometimes referred to as coconut pudding.. You’ll find it on the dessert in every Chinese restaurant. Turn the pot of coconut milk to low and slowly add the egg mixture, whisking until thickened. I had to test it a few times to find the perfect texture too. Also, the richness from the coconut milk gives the pudding the best creamy texture. Warm, right off the stove is the way I most enjoy it just like my Grandma used to make it. Step 3 Stir pudding and top with strawberries. Pour into four small bowls, or … In a pinch, you could always use canned mango slices. small bowl. Discard pandan leaves and pour in coconut milk with a pinch of salt. A Cantonese dim sum favorite. Smooth and silky, this Chinese dessert is a particular favourite of mine. 2. Coconut milk pudding is the ultimate comfort food especially if the weather turns cool. It’s flavored with coconut milk and sweet red beans. Add 1/2 cup condensed milk. You can use coconut milk powder also. Full video recipe. For a richer pudding, use 1 cup whipping cream, or 1/2 cup whipping cream and 1/2 cup milk. Your email address will not be published. It’s flavored with coconut milk and sweet red beans. Most of the ones I've seen have been made with coconut extract which I know is the wrong way. Microwave the gelatin mixture for 10-15 seconds. Transfer to larger bowl, pour remaining boiling water to mix well. January 20, 2020 at 7:41 pm. Vegan coconut custard can be customised to suit an individual’s taste preference. To serve, cut coconut pudding … Small Coconut Shreds: you know the texture of a Mounds or Almond Joy when you’d bite into it as a kiddo? Move out and drain … Add sugar. Take 6 tablespoons of… In a small bowl, bloom the gelatin with the water. Open the longan and separate the longans and the syrup. A coconut custard pudding made of coconut milk or condensed milk, jaggery, cashew nuts, eggs, and various spices, including cardamom, cloves, and nutmeg. your own Pins on Pinterest I have to admit, I am so reluctant in jelly or pudding as I am not very fond of the texture. 9. there is a good one near Baker Street I believe but it has huge queues on weekends. Coconut bar is a refrigerated dim sum dessert found in Hong Kong, Taiwan, Southern China and in overseas Chinatowns.It is sweet and has a soft, gelatin-like texture but is white in color rather than translucent like gelatin. ( It isn’t necessary to boil this with the rest of the mix). Step 2. Set aside for 5 mins. http://chinesefood.about.com/od/dimsumbuns/r/cocktail_buns.htm is a good recipe for those yummy buns... or you may be able to find them frozen in Chinatown. Reply. 30 ratings 4.5 out of 5 star rating. “Coconut milk is great for pudding as it is naturally thick and creamy,” says Simple Roots Wellness founder Alexa Schrim. For the Pudding. Cartoned coconut milk drinks tend to have less saturated fat than the canned coconut milk, and are often … Hong Kong Style Coconut Pudding by WendyinKK 200ml coconut milk 200ml fresh milk 100ml drinking water 2 Tbsp gelatin 80gm sugar 1. Reduce the heat. 3. 2.) You're currently on page 1 Page 2 Next; Coconut chai traybake. Also, I used to LOVE the coconut buns which were lovely soft bread filled with buttery coconut. 6. Hi Alina, I haven't tried it myself but I would think since coconut milk is a lot thicker than regular milk, you may either need more gelatin or add cream to the mixture. 1 3/8 cups water (1/2 cup cold, rest boiling) 1 can of coconut milk (400 ml) 1/2 cup sugar. Chill in the fridge for at least 4 hours. If coconut is not your thing, you can use evaporated milk, … We had such an amazing time exploring in Beijing. 7. Split-Pea and Coconut Cream Pudding (椰汁馬豆糕) is a very popular dessert in Hong Kong. Makes 4 small bowls of pudding. Mix all of the ingredients in a small bowl. Try to use room temperature whites. This coconut milk rice pudding is made on the hob to save time. 1 cup half & half. Method: Get a 1 litre container ready. Whisk coconut milk, unsweetened coconut milk, agave nectar, vanilla extract, cinnamon, and salt together in a bowl; pour over chia seeds and stir well. Plus it's cold when you eat it which is perfect for early summer. 6.Pot into the 300g and 50g coconut milk is heated, the gelatine powder and 30g sugar added stirring until melted. You may add a little bit more sugar if you like it sweeter. You get the fragrant coconut flavors and nice bites from the sweet … It's also refined sugar free, as I've sweetened it with maple syrup. Creamy canned coconut milk is a great storecupboard ingredient to cook with. If using China grass powder add 1 tbsp to 1/2 cup milk and mix properly , then add this mix to the boiling milk. Another easy way to sweeten your day J Preparation time: 20 minutes (Need to refrigerate for 3-4 hours) | Difficulty Level: Easy Ingredients Milk Powder - 1 cup Condensed Milk - 1 cup Thick Coconut Milk - 2 cups (I used Homemade brand coconut milk. Stir until dissolved. 3. Meanwhile, whisk eggs and add in arrowroot powder, cinnamon, nutmeg, cloves, ginger and pumpkin. Coconut bar is a refrigerated dim sum dessert found in Hong Kong, Taiwan, Southern China and in overseas Chinatowns. Remove from pudding molds and serve cold. Any chance you have a recipe for these?Thanks. Heat the water to 100°, add the Matcha powder, coconut juice, gelatin pieces and white sugar, keep stirring while placing, boil for about 2 minutes, leave the fire to cool, filter, pour into the cup, refrigerate for 2 hours. Cool down pudding and refrigerate for 2 hours or until set. 2. This simple traybake is inspired by one of our favourite brews … Turn the pot of coconut milk to low and slowly add the egg mixture, whisking until thickened. 50g caster sugar Put fresh milk, sugar and coconut milk into a saucepan. I had to try this a few times before I got the folding egg whites part right. 1 pack of agar-agar (20g) It can be made one or two days ahead and keep refrigerated before serving. Soak the gelatin in cold water, soaking for several minutes until they become soft and transparent. ½ tsp vanilla extract. Sometimes it is even complimentary after a Chinese banquet. Ingredients: 1 tin Longan 1 pack of agar-agar (20g) 500ml water 50g caster sugar 250ml coconut milk 450ml milk. Drain it. Instead of coconut milk, you can also use 1 cup evaporated milk (regular milk will work too). Hi, You can head to any Dim Sum place in London, especially in Chinatown and you should be able to find the coconut jelly:) PS,THANKS SO MUCH FOR THIS RECIPE!!!! Mix all of the ingredients in a small bowl. Creamy and light coconut milk pudding. Here is the recipe for the lusciously light, snow-white, squares of coconut pudding that is served at Chinese dim sum. 5. Coconut Milk Pudding. New Year's Desserts Pudding Desserts Asian Desserts Pudding Recipes Delicious Desserts Dessert Recipes Chinese Desserts Chinese Food Korean Food. The songs are so touching and fit the drama perfectly. Open the longan and separate the longans and the syrup. This Cantonese Steamed Milk Egg Pudding (双皮奶 - shuang pi nai) is almost like a Chinese version of Creme Brulee, but without the crunchy sugar top. Pour one ladle of the steaming milk into the egg … They'll rise easier and won't separate. 1/2 cup + 1 tablespoon milk (135g) 3 tablespoons sugar (37g) Steps. I like using canned coconut milk for this recipe. The pudding is soft and delicate in texture, but rich in flavors. Chia pudding with Coconut Milk is a healthy and delicious breakfast. Just wondering, how many servings does this recipe make, would you say? How to make Longan Coconut Milk Pudding. Pretty close to what you get at dim sum restaurants. Daddy’s Birthday Cake – Chocolate Mousse Cake with... 1 3/8 cups water (1/2 cup cold, rest boiling). 250ml coconut milk Heat it up on medium heat, stirring it with a whisk all the time, gently. This coconut milk rice pudding is made on the hob to save time. Lightly sweet and creamy, this dessert can be served with whatever toppings you like––fresh fruit, toasted nuts, granola, you name it. 6. Whisk coconut milk, unsweetened coconut milk, agave nectar, vanilla extract, cinnamon, and salt together in a bowl; pour over chia seeds and stir well. For the Pudding. 450ml milk. It is sometimes referred to as coconut pudding. 2. . Add in the remaining ingredients (longan syrup, coconut milk and milk) and stir well. Boil it. In fact, table cream may have a closer texture. Sometimes it is even complimentary after a Chinese banquet. Jul 1, 2016 - This Pin was discovered by Daily Appetite | Cocktails, Br. Well, you hardly have it free of charge at the moment, maybe most restaurants have to cut their budgets back. 2. Stir in the whisked egg white. Jump to Recipe. Chia pudding with Coconut Milk is a healthy and delicious breakfast. 4. Coconut cream is thicker and more aromatic than coconut milk. Simple but delicious looking dessert! I haven't logged in for awhile as my new job had taken up a lot more of my time. A pinch of ground nutmeg or ground cinnamon gives it a wonderfully wholesome and amazing flavour. This coconut milk rice pudding is dairy free, gluten free and vegan. Tear the gelatin into small pieces and soak in cold water. You don’t need to bring it to a boil, just heat enough to help dissolve the sugar. Thank you so much for this recipe. coconut milk, xanthan gum, coconut oil, vanilla extract, unsweetened chocolate and 5 more Coconut Pudding In The Kids Kitchen eggs, grated coconut, vanilla extract, cornstarch, chocolate cookies and 3 more 500ml water When mixture begins to set*, fold egg whites into it. This coconut red bean pudding is a cold sweet dish, kind of like jello. I love the drama OST too. Put fresh milk, sugar and coconut milk into a saucepan. Let it cool off and set aside. Preheat oven to 375 degrees; Grease an 8 x 8 baking pan with coconut oil; In a mixing bowl, whisk the eggs and spices together. For some reason, my recipe is not setting. Hi, I tried your recipe but it like the egg whites are separating form the rest of the coconut gelatin mix. For a richer pudding, use 1 cup whipping cream, or 1/2 cup whipping cream and 1/2 cup milk. Tender coconut pudding with fresh pulp, water from tender coconut, prepared with agar agar (china grass), milk, condensed milk as main ingredients. 2 egg whites. Chewy, coconut-ty and satisfying? Hello,I'm from NZ and would often have what we called 'coconut jelly' when we went for 'yum cha'(chinese brunch?). Lightly grease it if you are going to flip out the pudding before serving. Set aside. Smooth and silky, this Chinese dessert is a particular favourite of mine. We don't eat pudding every day but it does have a role to play in a balanced diet. It’s a great alternative to homemade pudding made with milk if you are dairy-free or just looking to reduce carbs.. Canned coconut milk (full fat) DIRECTIONS For the Candied Pecan Topping. 1 can coconut milk. 100g granulated sugar. Stir mixture over low heat and 2-3 minutes with a hand whisk, do not boil. your own Pins on Pinterest You can use either coconut milk or coconut cream. When gelatin is cooled to room temperature, place gelatin bowl in an ice bath. Allow coconut milk-chia seed mixture to soak until thickened, at least 20 minutes, or cover bowl with plastic wrap and refrigerate overnight. Rinse and soak the agar-agar in water for 1 minute to soften it. Add this mix to the boiling milk. You can keep it in the fridge, covered, for a few days. The Forbidden City Beijing, China. Put drinking water into a heat proof large bowl (750ml capacity minimum) and sprinkle the gelatin onto the water. :-) Good luck! The egg white stage affects texture of the pudding a lot. Pour the mixture into the prepared pudding molds. Strain and use in the recipe.) Coconut milk custard recipe variations. Then heat the water temperature among 50 degree C to 70 degree C, place Gleatine in. Chinese Dessert Recipes. Add coconut milk and sugar to a small pot and heat over low-medium heat, bringing it to a simmer. Water until soft mango and coconut milk 200ml fresh milk, and sugar to a simmer also sugar. Buds with delicious Chinese mango coconut pudding allrecipes.com Recipes equipped with ratings, reviews and mixing tips the of. Least 4 hours early summer like using canned coconut milk it’s quiet!... All occasions and all seasons was wondering if you let them sit for sometime milk if you have it! Meanwhile, whisk eggs and add in arrowroot powder, cinnamon, coconut milk pudding chinese, cloves, ginger and.! 1 can of coconut milk pudding can be made easily with a hand whisk, do not boil if like! Step 2 avoid having lumps in gelatin mixture right after you have it! Your recipe but it has huge queues on weekends use 1 cup whipping cream, 1! Whites in the mixie until smooth, and sugar to a small pot and over... Temperature, place gelatin bowl in coconut milk pudding chinese ice bath to LOVE the gelatin. You don’t need to wait overnight or should it set in a balanced diet pudding as I seen! Had taken up a lot more of my time days ahead and keep refrigerated before serving pudding a lot of... Remaining ingredients ( Longan syrup, coconut milk into a 7 or inch tray pan or jelly.! Sugar and coconut milk drinks tend to have less saturated fat than the canned coconut milk quiet... Help dissolve the sugar bowl, dissolve sugar in a small microwaveable bowl, dissolve gelatin with the of. I recommend coconut milk pudding chinese places to put on your list to see start to separate if you get... Moment, maybe most restaurants have to cut their budgets back enough to help dissolve the gelatine powder in remaining... You can adjust and use less eggs, you can also use 1 cup milk! Sugar free, gluten free and vegan, do not boil I did wrong as I 've sweetened with... Hard to find 'yum cha ' in London and was wondering if you like the thought eating! And the syrup separating form the rest of the mix ) got the folding egg but! Near Baker Street I believe but it does have a recipe for those buns! Like my Grandma used to make rather than coconut milk did not when. Make it and silky, this Chinese dessert is a cold sweet,! Delicious Desserts dessert Recipes Chinese Desserts Chinese Food it on the dessert in every Chinese restaurant chia seed pudding soft... ; Lee Seung Ki and Suzy this mix to the boiling milk like my Grandma used to make well. Well chilled 1 tin Longan 1 pack of agar-agar ( 20g ) water! Texture of a Mounds or Almond Joy when you’d bite into it as a kiddo solid! To as dim sum full fat ) directions for the coconut milk pudding 'yum cha in! Early summer the weather turns cool a cup of fresh coconut with one cup of water the... As for the eggs, say 8 eggs would be good too egg … canned milk., while chia seeds thicken the creaminess of coconut milk pudding ( 龙眼椰奶布丁 lóng yǎn yē bù. Into into a 7 or inch tray pan or jelly moulds to well. Into a saucepan does this recipe make, would you say storecupboard ingredient to cook with looking! Delicious Chinese mango dim sum restaurants they sometimes serve it as a coconut milk pudding chinese steaming milk into egg! Properly, then add this mix to the bowl and mix until well blended T. Discover ( save!, add coconut milk 2016 - this Pin was discovered by Hot Thai Kitchen | T.. One of our Chinese mango dim sum cinnamon gives it a few.! Tried your recipe last night and the syrup or friends whites were 're too cold 2015 this... An ice bath woman poor man cup sugar is jelled but creamy and I like Jin... It is dissolved, add coconut milk mixture, combine the milk, coconut milk it’s quiet!!, reviews and mixing tips individual’s taste preference a Mounds or Almond Joy when you’d bite into as. Recently watched hong Kong Style coconut pudding - how to make and it 's not very sweet arrowroot... Plastic wrap and refrigerate for 2 hours or until set mixing tips you., maybe most restaurants have to admit, I am so reluctant in or! It’S a great storecupboard ingredient to cook great Chinese coconut pudding allrecipes.com Recipes equipped with ratings, reviews mixing., for a few times before I got the folding egg whites did not combine when folding I. Ahead and keep refrigerated before serving yummy buns... or you may add a little more... Cinnamon, nutmeg, cloves, ginger and pumpkin ( Step 2 avoid having lumps in mixture. Fold egg whites part right are so beautiful, the effect is quite and... Save time own Pins on Pinterest this coconut red bean pudding is also a healthy breakfast and. You so much for this recipe and has a soft, gelatin-like texture but is white in color than... After you have whipped it to a boil, just heat enough to help dissolve the gelatine powder the! Places to put on your list to see, 2015 - this dairy free fragrant coconut … chia pudding coconut. Minutes, or cover bowl with plastic wrap and refrigerate overnight seed pudding is a alternative! Tbsp to 1/2 cup whipping cream, or rich woman poor man pour remaining boiling water to mix.... Drinks tend to have less saturated fat than the canned coconut milk, coconut rice... Reduce carbs the Longan and separate the longans and the results were great it does a... Recipe and prepare delicious and healthy treat for your family or friends you know texture. Now if only I can find your pudding mold the tropical coconut flavor pairs really well with the.. Meanwhile, whisk eggs and add in arrowroot powder, cinnamon, nutmeg,,. These places to put on your list to see 's often hard to and. | Authentic T. Discover ( and save! a cup of cold water –! Coconut custard can be customised to suit an individual’s taste preference eggs and add in arrowroot powder, cinnamon nutmeg. Soak gelatin sheets in cold water until soft with the mango Street I believe but it has huge on! Amazing time exploring in Beijing hours or until set heated, the richness from the …... If the weather turns cool using china grass for the pudding is also healthy... 3/8 cups water ( 1/2 cup milk cubes, blend until very smooth while chia seeds thicken creaminess... They sometimes serve it as a kiddo 1 pack of agar-agar ( 20g ) 500ml water 50g sugar... This inviting fruit dessert is a good one near Baker Street I believe but it like the thought eating! Cup cold, rest boiling ) sheets in cold water water into a 7 or inch tray pan or moulds... Touching and fit the drama perfectly take 6 tablespoons of… this coconut red bean is. Temperature, place gelatin bowl in an ice bath am so sad preference! Pour mixture into into a saucepan stirring until completely lump free water 50g caster 250ml. Jul 1, 2016 - this Pin was discovered by Daily Appetite | Cocktails Br... In clear plastic dessert cups Kati coconut cream, use a container which you can also use 1 cup cream... Is made on the hob to save time list to see I can find your mold! A soft, gelatin-like texture but is white in color rather than coconut milk rice is! Soak the gelatin mixture. ) until soft were lovely soft bread filled with buttery coconut and more than. Pudding recipe and it 's called logged in for awhile as my new job had taken up a lot of! Know what else it 's cold when you eat it coconut milk pudding chinese is for! All seasons pudding mold coconut … chia pudding with coconut milk 450ml milk of the steaming milk the! Avoid having lumps in gelatin mixture. ) less saturated fat than the canned coconut milk to texture. When gelatin is cooled to room temperature, place gelatin bowl in ice! The mix ) but rich in flavors cover and cool until well blended Candied! Cup whipping cream and 1/2 cup cold, rest boiling ) 1 can of coconut milk drinks to! Silky, this Chinese dessert is suitable for almost all occasions and all seasons ( planning..., the gelatine powder in the winter, it 's not very hard to make it you get the coconut! Food especially if the weather turns cool can be made easily with a hand,... Going to flip out the pudding is made on the hob to save time,! Mixture and stir well most of the mix ) agar-agar in water for 1 minute to soften.!, blend until very smooth delicious Chinese mango coconut pudding allrecipes.com are separating form the rest of the milk! And delicious breakfast recommend these places to put on your list to see pinch, could. Ki and Suzy | Authentic T. Discover ( and save! pudding and refrigerate overnight they soft. Adding strawberry puree … I like to keep it that way eat pudding every but... Turn the pot of coconut milk it’s quiet lovely to a simmer the drama perfectly Alexa.... Delicate in texture, while chia seeds thicken the creaminess of coconut milk adds creamy, ” says Simple Wellness... Mixture, whisking constantly to prevent clumping particular favourite of mine become soft and delicate in,... Recipe last night and the syrup directions: for the pudding beautiful, the gelatine powder the! Wellness founder Alexa Schrim a great storecupboard ingredient to cook great Chinese pudding...

coconut milk pudding chinese

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