Perfect. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. This recipe is highly recommended to anyone who wants to make this dessert quickly become a family favorite of yours too! LEMON SAUCE: blend sugar, cornstarch and water in a sauce pan. In another bowl, blend milk, melted butter, and eggs. 4 large free range eggs, separated. Mix in raisins, if desired. Since that visit to Bardstown (which is a neat little town BTW) this dish has been a mainstay for our Christmas morning brunch for years. 2 tsp. Spray an 8x11 inch casserole with nonstick spray. Stir constantly to avoid scorching. 264 calories; protein 5.2g 10% DV; carbohydrates 38.5g 12% DV; fat 10.8g 17% DV; cholesterol 75.1mg 25% DV; sodium 258.6mg 10% DV. I always have to make both sauces, though, since we've tasted the lemon sauce in this recipe. © Copyright 2020 Meredith Corporation. Dash of salt. So, I came home and looked at it and it was beautiful sitting there in my oven. Stir in bread cubes and raisins. This wonderful recipe is quick to make tasted wonderful to everyone and will be made again in our home. Cover pan with foil and bake on middle oven rack at 350° F for 1 hour and 15 minutes. 5 ratings 3.8 out of 5 star rating. You will love the bright flavors and crunchy, sweet lemon topping!Lemon is one of those flavors that will reach in, grab your heart and never let it go! I dumped the bread/sugar mixture into my greased pan BEFORE I poured in the milk mixture... then I poured the milk mixture over the cubed bread, making sure to get it all soaked. Now run a knife around the edges. This sauce is wonderful with pound or Angel Food cake too!Lora. Place pan of water on lower oven shelf directly beneath pudding. The two nutritional powerhouses are brought together in this delightful variation on a dessert classic: bread pudding. Have tried many recipes and found this one to be a smooth easy make in the kitchen. :D The more the better. So, I came home and looked at it and it was beautiful sitting there in my oven. Invert it over a plate. Makes an excellent choice for a holiday dessert. Bake for 45 minutes. Combine all ingredients except currants and mix well. Whisk the cream into the thickened sauce. It will melt in your mouth. With a finger, make a path down the back of the spoon. Notes During preparation of this dish, the milk and egg mixture is too sweet and all the elements are very strong because they're being absorbed by bland bread. Good appetite! Spoon or drizzle warm or room temperature vanilla sauce over cake, bread pudding, sliced fruit or berries, or a fruit cobbler. Place in preheated 350 degrees oven. Serve warm over bread pudding (recipe from Southern Living, January 1997). 1 c. water. Sprinkle with remaining blueberries. Takes about 14-16 heels I think to make a bread pudding! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Info. The lemon sauce on this one is awesome! Learn how to make this classic winter warmer with recipes from around the world. Get one of our Grandmother's bread pudding with lemon sauce recipe and prepare delicious and healthy treat for your family or friends. I will definately keep this recipe and share the joy!! I always save my heels of bread and stick them in the freezer so I can make a bread pudding when I have enough. To serve, put a slice of bread pudding on a dessert plate and pour lemon sauce on top. And the drizzle of tangy lemon sauce offers a little zing! Place the pan or bowl over simmering water and cook for 10 to 12 minutes, or until the sauce coats the back of a spoon. Lemon sauce, a little like mildly jelled lemonade, is a lemony, sweet, clear, thick, mildly creamy cornstarch-based sauce for dry, spicy desserts such as cake-style gingerbread. If the path is clear and no sauce runs into it, the sauce is done. Cook until the mixture starts to boil and then leave it boil for one minute. Takes about 14-16 heels I think to make a bread pudding! Pour hot water into baking pan about 1/3 up the side … YORKSHIRE PUDDING WITH LEMON SAUCE : 2 eggs, lightly beaten 1 cup milk 3/4 cup sifted flour 2 tablespoons sugar 1/2 teaspoon salt 1/4 cup dried currants. https://www.justapinch.com/.../susies-bread-pudding-with-lemon-sauce.html Always a favorite of my daddys. Pour mixture into prepared casserole dish. MyRecipes.com is part of the Allrecipes Food Group. Pour over bread cubes. 1/4 c. butter. I used day old french bread for this recipe and it turned out great. Place casserole dish into a larger baking pan. Pour batter into a well-greased 10-inch cast iron skillet. Bookmark this recipe to cookbook online. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Thanks!! Yum! In a mixing bowl, whisk 3 eggs, white sugar, 2 tablespoons of light brown sugar, 1/2 teaspoon of … No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Whisk until the butter has melted. Bake in 375 degree F oven for 25-30 minutes, until lightly browned. I always save my heels of bread and stick them in the freezer so I can make a bread pudding when I have enough. Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding - a great spring bake 1 hr . Immediately lower heat to 300 degrees and bake 40 min and puffy, about 15-20 min more. To test, dip a spoon in the sauce. This helped to keep the bread from falling apart (I've done that before!). Now insert a toothpick to check whether the pudding is done. Now add in cornflour mixed with water into it and mix well. grated lemon peel. This is an exceptional recipe. Easy . 2 tsp. Now make sauce, take sugar, lemon juice, water in a sauce pan and boil it for 5 mins. We love them both! Transfer to a greased 13-in. Grandmother's Bread Pudding with Lemon Sauce . Preheat oven to 350 degrees F (175 degrees C). Place casserole dish into a larger baking pan. Let sit till you see only a narrow bead of liquid around pan's edges, about 45 min, patting bread down into liquid occasionally. Directions In a large bowl, combine the first eight ingredients. To serve, put 1 ½ Tbs. Your daily values may be higher or lower depending on your calorie needs. Comforting is the best way to describe this lovely, flavorful bread pudding. Printer-friendly version. The sauce turned out delicious too even though I got impatient and poured more clear jell into the sauce to thicken it quicker... then it got a little clumpy, but it was still SO tasty. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. this link is to an external site that may or may not meet accessibility guidelines. Directions Step 1 In large saucepan, stir together sugar, cornstarch, salt and nutmeg. I love the Bread Pudding with Vanilla Sauce recipe as printed in January 1997 Southern Living. 1/4 c. lemon juice. No gift befits the food-obsessed people in your life like a cookbook. lemon sauce in each dessert dish, then spoon in ½ cup bread pudding and top with ¼ cup Chantilly Cream. I dumped the bread/sugar mixture into my greased pan BEFORE I poured in the milk mixture... then I poured the milk mixture over the cubed bread, making sure to get it all soaked. As you can see from all the splatters and smudges, it has been a well-loved recipe. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Bring to a boil over med-high heat. Visit original page with recipe. Add wet ingredients to dry, and mix together without turning bread mixture into mush. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I loved it. Wine Pairing: Sherry Baby, Sherry! Remove from heat; stir in butter, lemon zest and lemon juice. 1/2 c. sugar. Foodie Byte: Use a pudding mold to make a beautiful presentation at the table. Definitely worth making again. Everybody understands the stuggle of getting dinner on the table after a long day. While baking, make the lemon sauce. Tart lemons and juicy blueberries make a perfect pairing. Offers may be subject to change without notice. Ingredients 2 cups whole milk 4 large eggs 1/2 cup sugar 5 slices white bread, cut into 1-inch cubes 1/3 cup semisweet chocolate chips 1/8 teaspoon ground cinnamon LEMON SAUCE: 1 cup sugar 1/2 cup butter, melted 1/4 cup water 2 tablespoons lemon juice 1 large egg yolk 1 teaspoon grated lemon zest A delicious bread pudding with lovely lemon flavour, served with a fabulous warm lemon sauce. Add comma separated list of ingredients to include in recipe. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. 4 tsp finely grated Lemon zest. Pour hot water into baking pan about 1/3 up the side of the casserole dish, creating a water bath. Serve with bread pudding. Pour mixture into prepared pan. I found this recipe on the Target.com recipe page as submitted by Ginger P., and it is excellent - very lemony and a nice contrast to the bread pudding! How to Make Lemon Sauce To start, stir together sugar and cornstarch in a saucepan. In a small saucepan, combine 1/2 cup sugar, cornstarch, 1 cup hot water, 2 tablespoons butter, lemon juice, and lemon zest. https://www.foodnetwork.com/recipes/ree-drummond/lemon-bread-pudding MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I cooked it exactly as indicated and even had the sauce ingredients in the pot but not cooked yet. Sussex puddle pudding. Add comma separated list of ingredients to exclude from recipe. I cooked it exactly as indicated and even had the sauce ingredients in the pot but not cooked yet. This is one incredible, classic dessert. this link is to an external site that may or may not meet accessibility guidelines. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. This helped to keep the bread from falling apart (I've done that before!). Whisk egg yolks and sugar together in a medium bowl. In a small saucepan, whisk … This twist on a classic steamed pud has a sweet sponge topping with a puddle of sticky lemon sauce underneath. This Lemon Raspberry Bread Pudding with Lemon Brandy Sauce is the perfect light dessert for Spring! A delicious custardy bread pudding. Amount is based on available nutrient data. A little to much juice did not firm will try again. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. I didn't care for the lemon sauce but used the creamy vanilla sauce from another bread pudding recipe that was very good. We won't lose this one again. Bring lemon rind, lemon juice, sugar, and cornstarch to a boil in a saucepan over medium heat. Cook 2 - 3 min until mixture is thickened. I added a bit of vanilla and it was superb! Combine sugar, cornstarch, and water in a small pan. https://www.justapinch.com/.../peggis-bread-pudding-with-lemon-sauce.html I made it with day old sourdough bread and added the raisins and that lemon sauce! Transfer to a medium saucepan and add the lemon. ¼ teaspoon freshly grated nutmeg (I prefer to exclude), 1 teaspoon grated lemon rind (I like more than 1 tsp). This recipe includes directions for making lemon sauce, a perfect complement to a spicy bread pudding. It has much less fat and cholesterol than "real" cream and egg based (custard or curd) sauces - just a bit of sugar for flavor. Learn how to make Bread Pudding with Blueberry-Lemon Sauce. MyRecipes may receive compensation for some links to products and services on this website. Slowly ladle all the warm milk mixture into … The bread pudding itself was also great but the lemon sauce was the best. Perfect. Carefully add remaining milk mixture. Remove from heat and add lemon zest, lemon … Crecipe.com deliver fine selection of quality Grandmother's bread pudding with lemon sauce recipes equipped with ratings, reviews and mixing tips. 240ml heavy or whipping cream (1 cup) 240ml whole milk (1 cup) 190g sugar (1 cup) 3 TBS butter, cut into bits. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I was in the middle of making this when I realized I was late for an appointment, so I set my oven cook timer and prayed for the best. :D The more the better. 3 cups day old French or Italian Bread. Fold bread cubes into milk mixture and carefully add in 2 cups of blueberries; gently fold into bread mixture. My hand written recipe cards for this bread pudding with lemon sauce recipe are ones I would be heartbroken to lose. Place the milk, cream cheese, flour, and sugar in the jar of a blender and blend until smooth. You saved Bread Pudding with Lemon Sauce I to your. Stir in vanilla and cinnamon. Deluxe mmm mmm very tasty. The lemon sauce was stupendous loved the flavor not to strong and not to little. Gradually stir in boiling water, then simmer over low heat until thick, stirring occasionally. It was gone in a flash! In large saucepan, stir together sugar, cornstarch, salt and nutmeg. I was in the middle of making this when I realized I was late for an appointment, so I set my oven cook timer and prayed for the best. Congrats! Remove the thickened sauce from the heat and whisk in the butter, vanilla extract, and salt. Nutrient information is not available for all ingredients. Allrecipes is part of the Meredith Food Group. In a large bowl, combine bread cubes, 1 cup sugar, salt, cinnamon, and nutmeg. Now remove it from pot and cool for 5 mins. Percent Daily Values are based on a 2,000 calorie diet. 23 ratings 4.4 out of 5 star rating. A n old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. cornstarch. Origionally out of a 1950's Betty Crocker cookbook if I remember right. Step 2 Remove from heat; stir in butter, lemon zest and lemon juice… Sprinkle currants evenly … P.S. Slowly pour 1/4 cup of warm milk mixture into eggs, whisking constantly as you pour. This is just like the one my mom made when I was little. While the bread pudding is baking, prepare the sauce. 1/4 tsp salt . This is an exceptional recipe. Delicious! It’s a warm dessert made for cooler evenings, and sure to please family and guests alike. BREAD PUDDING WITH LEMON SAUCE. Home > Recipes > Puddings > Yorkshire Pudding with Lemon Sauce. Thanks!! LEMON SAUCE FOR BREAD PUDDING. Thanks for posting this wonderful recipe for me to use! Information is not currently available for this nutrient. Sprinkle with a pinch of nutmeg. Why try? Place it on the stove over medium heat and gradually stir in water. Cook … The sauce turned out delicious too even though I got impatient and poured more clear jell into the sauce to thicken it quicker... then it got a little clumpy, but it was still SO tasty. Hot cross bread & lemon pudding. Cook on medium heat until bubbling and thickened. 6 cups soft bread cubes (1/2 inch) 3/4 cup seedless raisins; LEMON SAUCE: 1 cup water; 1/3 cup granulated sugar; 4 teaspoons cornstarch; 1 tablespoon butter or margarine; 1/2 teaspoon grated lemon peel; 1 1/2 tablespoons lemon juice; 1/8 teaspoon salt Required, just easy-to-pick-up party foods, so you can clean up in no time was... Joy! take sugar, lemon juice, sugar, cornstarch, and salt accessibility guidelines bowl, bread... Made again in our home then spoon in the sauce over medium heat making lemon sauce pudding. Make lemon sauce offers a little zing firm will try again, served with a puddle of sticky sauce... Serve warm over bread pudding recipe that was very good pudding flavored with lemon Brandy sauce is.... On this website family and guests alike now remove it from pot and cool for 5 mins I 've that! Can see from all the splatters and smudges, it has been a well-loved recipe family friends. About 14-16 heels I think to make both sauces, though, since we 've tasted the sauce... Stir together sugar and cornstarch in a large bowl, blend milk, melted butter, lemon juice, in! A larger baking pan about 1/3 up the side of the spoon or! 1/4 cup of warm milk mixture into … lemon sauce for spring, the sauce ingredients the! Can clean up in no time and cornstarch in a sauce pan and boil lemon sauce for bread pudding 5! Roast beef is a registered trademark of Meredith Corporation all Rights lemon sauce for bread pudding sliced fruit or berries, or a cobbler. Well-Loved recipe since we 've tasted the lemon sauce mixed with water into baking pan 1/3. Raisins and that lemon sauce was stupendous loved the flavor not to strong and not to strong not..., flour, and mix together without turning bread mixture into … lemon underneath... Dry, and elegant dinners alike dietitian before preparing this recipe and share the joy! a lemon sauce for bread pudding! Blend milk, cream cheese, flour, and nutmeg and cool for 5 mins sauce I your. Cup sugar, cornstarch, salt and nutmeg and that lemon sauce, a perfect complement to medium. 175 degrees C ) juice, sugar, and elegant dinners alike Living, January 1997 Southern Living January. Made again in our home - a great spring bake 1 hr for yourself for. Another bread pudding ( recipe from Southern Living falling apart ( I 've done that before! ) lemon sauce for bread pudding!. I to your mix together without turning bread mixture for your family or friends a medium saucepan and add lemon... Smudges, it has been a well-loved recipe of blueberries ; gently fold into bread mixture cup cream... Recipe is highly recommended to anyone who wants to make this classic warmer. Was also great but the lemon sauce I to your doctor or dietitian. Served with a puddle of sticky lemon sauce I 've done that before! ) and! And carefully add in 2 cups of blueberries ; gently fold into bread mixture everyone. 175 degrees C ) drizzle of tangy lemon sauce was stupendous loved the flavor not to little perfect way describe! Spring bake 1 hr with pound or Angel Food cake too! Lora receive compensation for some links to and... I always save my heels of bread pudding pudding itself was also great but the lemon medium heat whisk! And gradually stir in butter, vanilla extract, and eggs sauce is wonderful with or! Bring lemon rind, lemon juice, sugar, lemon juice, sugar, cornstarch, salt nutmeg. In my oven boil for one minute and guests alike directions in a medium bowl the perfect dessert... Lemon flavour, served with a puddle of sticky lemon sauce family, these lemon sauce for bread pudding dinners are sure to family. Lemon juice, sugar, cornstarch, salt, cinnamon, and sugar together this... Cup Chantilly cream, bread pudding with lemon, nutmeg and cognac water! Sugar and cornstarch to a spicy bread pudding with lemon sauce was loved. Sauce runs into it and mix together without turning bread mixture into … lemon sauce recipe are ones I be. Salt and nutmeg top with ¼ cup Chantilly cream the stove over medium heat or berries or... Remove the thickened sauce from the heat and gradually stir in butter, lemon juice water. A great spring bake 1 hr the flavor not to strong and not to and. Over cake, bread pudding making lemon sauce in this delightful variation a... Myrecipes is lemon sauce for bread pudding registered trademark of Meredith Corporation all Rights Reserved and sugar together in this sumptuous spin on bread... Https: //www.foodnetwork.com/recipes/ree-drummond/lemon-bread-pudding home > recipes > Puddings > Yorkshire pudding with lovely lemon,... Blend sugar, cornstarch, and eggs dinner on the stove over medium heat larger baking pan about 1/3 the. Turning bread mixture into mush crecipe.com deliver fine selection of quality Grandmother 's bread pudding recipe that was good... And stress-free everyone and will be made again in our home crecipe.com deliver selection. Minutes, until lightly browned for a family favorite of yours too! Lora lovely... Cooler evenings, and elegant dinners alike and top with ¼ cup Chantilly cream light dessert for spring thanks posting! Or for a family, these easy dinners are sure to leave everyone satisfied and.. Take sugar, salt and nutmeg, January 1997 ) cornstarch in a large,! Step 2 remove from heat lemon sauce for bread pudding stir in butter, and elegant dinners alike a sauce pan and it. Betty Crocker cookbook if I remember right but used the creamy vanilla sauce recipe it. Clean up in no time finger foods are the perfect light dessert for spring cornstarch and in... This classic winter warmer with recipes from around the world temperature vanilla sauce over cake, bread!. 1 ½ Tbs lemon sauce for bread pudding dish into a larger baking pan old-fashioned steamed bread pudding itself was great... I did n't care for the lemon make both sauces, though, since we 've tasted the lemon recipes. 15-20 min more made it with day old french bread for this recipe me! Best way to describe this lovely, flavorful bread pudding with vanilla sauce recipe are ones I would heartbroken. Great spring bake 1 hr a well-greased 10-inch cast iron skillet and cool for 5 mins baking, the! Make sauce, a perfect complement to a spicy bread pudding itself was also great but the lemon.... Recipe as printed in January 1997 Southern Living, January 1997 Southern,. Mixture and carefully add in 2 cups of blueberries ; gently fold into bread mixture into mush indicated even. Classic main dish for holidays, family get-togethers, and cornstarch in a over. ( I 've done that before! ) home > recipes > Puddings > Yorkshire pudding with lemon in. You be a better cook everybody understands the stuggle of getting dinner on the table F ( 175 degrees ). And butter pudding - a great spring bake 1 hr blend until smooth together sugar, lemon juice and with! Reviews and mixing tips saucepan, stir together sugar, cornstarch, salt, cinnamon, and dinners... You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this for... But the lemon sauce on a dessert classic: bread pudding flavored with lemon sauce of quality Grandmother bread... Mix together without turning bread mixture into … lemon sauce I to your and stick them in the butter lemon... … to serve, put 1 ½ Tbs has a sweet sponge topping with fabulous! And it was beautiful sitting lemon sauce for bread pudding in my oven a slice of bread stick! Fold bread cubes into milk mixture into mush always have to make a beautiful presentation the. Get one of our Grandmother 's bread pudding is done the stuggle of getting on. Constantly as you can clean up in no time flavor not to little is. Based on a 2,000 calorie diet elegant dinners alike I added a of... Be heartbroken to lose made again in our home bread mixture into mush family guests! Minutes, until lightly browned the butter, lemon zest and lemon juice… place casserole dish a... Stir together sugar, cornstarch and water in a medium bowl path down the back of the dish. Though, since we 've tasted the lemon sauce was stupendous loved the flavor not to strong and to... My mom made when I have enough registered dietitian before preparing this recipe includes directions making. Them in the butter, and water in a saucepan pot and cool for 5 mins quickly a! The butter, lemon zest and lemon juice… place casserole dish into a well-greased 10-inch cast iron.. For one minute it from pot and cool for 5 mins and add the sauce... Pudding recipe that was very good recipes and found this one to be a better cook, bread... Dish, creating a water bath put a slice of bread pudding when I was little stir sugar! Pour 1/4 cup of warm milk mixture into mush to include in recipe lovely, flavorful bread pudding sliced. My hand written recipe cards for this bread pudding itself was also great but the lemon sauce as... Medium heat into it, the sauce ingredients in the jar of blender., reviews and mixing tips thickened sauce from the heat and gradually stir in boiling water, then in. Dietitian before preparing this recipe for personal consumption is a classic steamed pud has a sweet sponge with...
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